UTK is a scratch-chef driven kitchen, focusing on seasonal menus. Our customer service is driven by passion. We’re driven by chefs so if chefs are controlling the front of the house that means you’re gonna get the best, most phenomenal food possible in a comfortable, relaxed environment. UTK is also unique in the fact that we have two of our most popular items on the menu. One would be our flatbreads, which are made in house, fresh dough. Another unique thing we have is our signature UTK burger. It’s actually a mixture of pork sausage and ground beef and then we’re topping it off with our house made beef bacon. UTK is located on the corner of 55th and Montezuma. We actually have 10 free parking spots, which is unusual for the college area. I think you’d love the food here. We have over 50 years of experience in the kitchen with the chefs that are here and we are dedicated to our craft. Come on in and give us a try.