How to make the perfect vegetarian stuffing balls | Recipe | Sainsbury’s

HOW TO MAKE THE PERFECT VEGETARIAN STUFFING BALLS 30G UNSALTED BUTTER 1 CHOPPED ONION 3 CHOPPED GARLIC CLOVES FRY FOR 5-10 MINS 100G COOKED CHESNUTS 100G COOKED CRANBERRIES 30G UNSALTED BUTTER COOK FOR 5 MORE MINUTES 7.5G OF THYME 5G SAGE 4 TBSP PARSLEY 200G OF BREADCRUMBS 1 EGG COMBINE (TEAM EFFORT) LEAVE TO COOL […]