Beth’s Strawberry Lemon Muffin Recipe | ENTERTAINING WITH BETH

– Hey guys, today I wanted to share with you a delicious muffin idea if your hosting Easter Sunday brunch. It is my strawberry lemon muffins. They come together so quickly and are light and delicious and just incorporate all of these beautiful springtime flavors. Let me show you how to put it together. In […]

MAKEUP CAKE How To Cook That Ann Reardon make up birthday cake

Welcome to How To Cook That I am Ann Reardon and today we are making a makeup cake! Yes, I read all your requests in the comments and we’ve got a little bag with brushes, nail polishes, eyeshadow, lipstick – all edible of course. Give this video a thumbs up if you like makeup. To […]

Fried Peacock Eel Fish With Long Bean Salad Recipe – Cooking Fishes – My Food My Lifestyle

hello today i fried peacock eel eat with long bean salad peacock eel very fresh then have vegetable tempura flour long bean red onion garlic chicken egg duck egg green onion sweet basil lemon and chili then have cabbage pickle and other ingredients palm sugar sugar salt soup powder and fish paste

How to Make Fudgy Brownies from Scratch – Easy Brownies Recipe

We’re Adam and Joanne from and welcome to our kitchen We’re making rich chocolaty brownies with dense, fudgy middles and crinkly tops. Start by positioning an oven rack in the lower third of the oven and heating the oven to 325º F. Line the bottom and sides of an 8-inch square baking pan with […]

How To Julienne (Finely Slice) | 1 Minute Tips | French Guy Cooking

Hey Guys let me show you how to julienne also known as cutting food into match stick pieces I am using a carrot but this will work with many other vegetables cut it into 2 inches pieces then trim the rounded sides this will secure the veg on the board cut it lengthwise into even […]

Beef Stroganoff Bake Recipe

Beef Stroganoff. Rich, creamy, delicious And we’re going to show you a slightly more budget savvy version today. Didn’t really leave you with anything to say there, did I? Didn’t leave me with anything to say. So the Stroganoff Bake starts by cooking the rice, which is what I’m going to do Long grain rice […]

Lantern Cake for St. Martin

Hello. Welcome to American Baker in Germany. I’m Michelle and today we are celebrating St. Martin. Now, if you aren’t familiar with St. Martin in Germany, then let me explain. St. Martin was a saint back in the day, and the children celebrate this by making their own lanterns out of paper and they sing […]

Passion Fruit With Shrimp Salad Recipe – Cooking Squid – My Food My Lifestyle

hello today i make passion fruit salad with shrimp and squid this is passion fruit then have shrimp and squid and have peanut sweet basil, banana flower, culantro, chameleon plant, and have tomato cucumber garlic chili then mint see me do it together put sugar palm sugar then i put fish sauce my food is […]

EASY Pecan Pie Recipe made from scratch, without corn syrup

Hey guys it’s Warren here and today we are making a pecan pie. This is a delicious dessert that’s perfect to make around Autumn and Thanksgiving time – Guaranteed to impress your friends and family. To start with take 250g of pre-prepared shortcrust pastry. Then roll it out until flat. Next, take a 9.5 inch […]

How to Make Lemon-Strawberry Punch

Lemon-Strawberry punch is a sweet, fizzy, non-alcoholic drink, and a party hit on a hot summer day. First, in a punch bowl, you’ll need to stir lemonade concentrate, and 7 cups of water. Then, pour in the thawed strawberries. Then stir. Just before serving, add ginger ale, and ice. Lemon-strawberry punch is a thirst quencher […]