Baker (Episode 42)

To you it’s the smell of fresh-baked bread, but for this featured career it’s the smell of success. Today, we meet the baker. Hi, Brittany. I’m Viviana. Hi! Nice to meet you. Nice to meet you, too. Welcome to Cowichan Bay. You’re in charge of the mixing, the shaping, the forming, the baking ensuring that […]

Interdisciplinary team cooks 4000-year old Babylonian stews at NYU event

This is a 3D print of the culinary tablets the three recipes that we’re cooking today are derived from. They come from the Babylonian culinary recipes that are in the Yale Babylonian collection. Almost 4000 years old, these are the oldest recipes ever found. They asked me if I have the recipes, but I should […]

Ann Baker Who’s doing the thinking?

>>Ann Baker Who’s doing the Thinking? >>Mathematics>>making it real ‘BRINGING MATHS TO LIFE’ >>ACTIVE LISTENING>>CREATING THE HOOK >>Making student thinking VISIBLE>>Professional LEARNING COMMUNITIES >>Shared SUCCESS>>Students exploring their REASONING. >>So… Who’s Doing the THINKING?>>Ann Baker >>Education Consultant>>Have I ever told you about my radiator story? When I started teaching in London? I had this class of […]

The Jag Kitchen Food Pantry

So, the Jag Kitchen is a judgment-free environment where students can come who have maybe experienced food insecurity or just need to get by through the day and they can come here for a snack, they can come here for a meal or for some groceries to take home. I have a bunch of kids, […]

Baker College: BeMore

Who are you? Think about it. Is who you are now who you were meant to be? At Baker College we want to help you be more. More curious, more productive, more effective, and be more successful at it all. We can help you be more prepared for the future and more inspiring to future […]

Meet Brad Lukas – Hospital Administrator and Baker Graduate

Beaumont Troy is a magnet facility that’s one of the highest recognition that a hospital can have. Our O.R. is really busy we have a very busy emergency room hundred thousand visits one of the busiest in this area. Emergency room, the best E.R. in the state. I think it’s perfecting my craft as a […]

Native Speaker Mercedes in the Kitchen LightSpeed Spanish

i qué buenas tardes para la mujer que está bien y vosotros qué tal muy bien muy bien pues aquí estamos en tu cocina qué haces pues mira vamos a prepararle a sebastián a mi nieto una tortilla francesa y las patatas fritas que es una de las cosas que más le gustan a él […]

Farming in the City: Joys of Growing Food

50 estudyante sa Imus hinihinalang na-food poison sa iced tea | TV Patrol