UNE FOCACCIA – CÉLINE CUISINE (avec FauxKatya)

Bien le bonjour ! Today no time for a long intro a big video awaits us We’ll do a Focaccia and it’s gonna be Disco If we chose to do a focaccia it’s not a coincidence, since I’m together with Hello everyone, it’s me FauxKatya FauxKatya your look is beautiful but we must cook Take […]

Recette Dîner Léger Facile Rapide à faire – Cuisine Marocaine

Hello dinner recipe butter 500g potatoes Salt pepper 5 pieces of cheese 230ml of milk Oven 180 degrees Cooking 25 / 35 minutes Thanks for watching, sharing and commenting

GATEAU AU CHOCOLAT FACILE ET RAPIDE / Cuisine Marocaine 165

HELLO EASY AND FAST CHOCOLATE CAKE 2 eggs 7g vanilla sugar salt 7g baking powder 150g sugar 150ml oil 3 Spoon of maizena soft flour 7g vanilla sugar salt sugar 150ml oil 3 Spoon of maizena soft flour The oven is 160 degrees Cooking 15/20 minutes dark chocolate + oil Thanks for watching and sharing

UNE FLAMMKUCHEN – CÉLINE CUISINE (avec Arty)

Spargel Zeit Hello ! Someone asked to make a German speciality Turns out it’s white asparagus season and they’re produced just next to Berlin. So we’re gonna make a German specials with German vegetable. Lots of Germany, only one Vidéo: A WeiSe Spargel Flammkuchen Today I won’t be alone to cook, I brought my friend: […]

NORMAN – FAIRE À MANGER

France: the country of gastronomy with its flavours, its products, its wine, and especially its acclaimed chefs who are among the best in the world. The citizens of this culinary heaven must be so savvy and talented and among the greatest culinary wizards, all winning the Cordon Bleu. WRONG! Al dente! I don’t know about […]

TARTE AU CHOCOLAT – Cuisine Marocaine

Hello CHOCOLATE PIE egg 80ml vegetable oil 50g sugar Vanilla sugar 7g 4g yeast 3 spoon of cold water 250g wheat flour salt Butter Oven 180 degrees Cook 25/ 30 minutes 500ml of cold milk *2 3 spoon sugar Vanilla sugar 7g cocoa 7g maize 2 spoon and a half maize cocoa 7g Vanilla sugar […]