How to Cook Tuna Sisig with Mayonnaise

welcome to PanlasangPinoy! I’m Vanjo Merano. How are you? If you love Sisig, this episode is perfect for you today, we will cook Tuna Sisig from a canned tuna and these are the ingredients canned tuna red onion, minced. Chopped into tiny bits you may use yellow or white onion here’s an optional ingredient. “Dahon […]

How to Cook Paksiw na Salmon sa Gata

Hey guys, how are you? Welcome to Panlasang Pinoy! I’m Vanjo Merano Today, we will cook a simple dish This is called Paksiw na Salmon sa Gata These are the ingredients for this recipe: We will need Salmon Head, you can also use Salmon Fillet here’s the Bitter gourd leaves, optional ingredient ginger we need […]

Pinoy Chicken Macaroni Salad

This is the time that family gathers in the kitchen altogether to prepare Christmas dishes. As you would know, Christmas in the Philippines is very unique and this is what I am always looking forward to. My family and I might be far from the Philippines, yet we still feel its Christmas essence because we […]

How to Cook Ginataang Salmon

I’m Vanjo Merano of Panlasang One of my favorite viand is Ginataang Isda so today, we’ll be cooking Salmon sa Gata here are the ingredients we need for this dish Salmon, I’m using the frozen salmon fillet, salmon belly would do spinach, washed long green pepper or serano pepper we may use “siling pansigang” […]

Cassava Cake Recipe – Original Pinoy Taste / Panglasa (2019)

Rich and creamy Merienda from this very humble root crop, just by adding several dairy products a few basic equipment, yes we can make it read who without open find out welcome back to our small kitchen your Kuya and uncle here in Holland, Romulo. If you’re new to this channel if it’s the aim […]

How to Cook Binignit Recipe

Welcome to Panlasang Pinoy! How are you? I’m Vanjo Merano Today we’ll be cooking Binignit here are the ingredients for this recipe “kamote” or sweet potato purple yam or “ube” “saging na saba” (saba banana) muscovado sugar. You can also use “asukal na pula” or brown sugar coconut milk or “gata” ripe “langka” (jackfruit) “gabi” […]

How to Cook Ginisang Upo with Sardinas

Welcome to Panlasang Pinoy! How are you? I’m Vanjo Merano Today, we’ll be cooking a simple dish this is very easy and this is called “Ginisang Upo na may Sardinas” (Sauted Bottle Gourd with Sardines) these are the ingredients for this recipe we’ll be cooking Sauted Bottled Gourd and of course we’ll need “upo” or […]

How to Cook Baked Macaroni

Hey guys! Today, we will be making baked macaroni This is a remake video. I made this so that the tutorial can be clearer and easier to understand. Here is the complete list of ingredients, including the measurements for each one. If you are ready, let’ s get started! We’ll first prepare the meat sauce […]

How to Cook Chicken Sprite Recipe | The best way to Cook Chicken

Hi everyone welcome back to Pagkaing Pinoy! Today we will cook Chicken Sprite. For those who love drinking softdrinks, why not try putting it in your dish? So today, we will add Sprite on our Chicken Here are the ingredients One whole chicken 500 ml Sprite 2 tbsp oyster sauce 1 tbsp soy sauce 1 […]

Super Crispy Lechon Kawali

This is my kind of lechon kawali. Tender and juicy in the inside, but extra crispy on the outside. I call this Super Crispy Lechon Kawali Are you excited to learn how to make this dish? Here’s the list of ingredients we’re going to use. Let’s get started on our Super Crispy Lechon Kawali! I’m […]