Chicken Breast with Rusks and Cheese

Hello, everyone, hello, MO! Hello! What will we make on this episode, MO? Today we’ll make chicken breast with rusks and cheese. Mh. What ingredients will we need to make it? Chicken breast, garlic. Mh. Mustard. Mh. Sug… Butter Melted like that. Yes. What do we have here? What spices? Salt. Mh. Mmm… Garlic powder. […]

Cooked Sandwich with Meat, Egg, Cheese

Hello, everyone, hello, MO! Good morning! On this episode we will make a cooked sandwich with meat, cheese and egg. What ingredients will we need to make it? White bread. Mh. Cheese. Eggs. Yeeees. Butter. Aha. “Warmly-smoked” chicken breast. Mh. Mayonnaise with teaspoon of garlic and finely chopped onion. Mh. Salt, pepper. Mix the sauce. […]

Sriracha Chicken with Honey

Welcome to the first Romas and MO’s English video! We are making Sricracha Chicken with Honey today. First things first, we are making a sort of coating for the chicken. Add 1 and a half teaspoon of salt, ¾ teaspoon of black pepper, ¾ teaspoon of smoked paprika, 2 and a quarter tablespoon of baking […]

Polish Cabbage Patties

Granny’s hear is all messed up. Let me close the door. Don’t film window sills They are disgusting. Mh. I don’t have place to put everything. So, hello everyone and welcome to MO’s kitchen and on this episode we will make Polish cabbage patties. We will need several products to make them. Pork meat. Pork […]

Mediterranean Poultry with Pasta

Hello, everyone, hello, MO! Hello! On this episode we’ll make Mediterranean poultry. We will need. What ingredients? What do we have here? A duck. [Or a chicken]. Mh. Tomatoes. Yes. Some thyme here. Thyme, olive oil, Aha. Pasta, basil. Yes. Pepper. Mh. Salt, garlic, pepper, lemon. And? Red wine vinegar. [And some hard cheese (parmesan […]

What Is Lithuanian Food? — Cooking in America

– So, we in the East Bay, and we’re about to go to Mama Papa Lithuania. It’s said to be the only Lithuanian restaurant West of Chicago. I don’t know that much about Eastern European cuisine, so we’re gonna find out today, – Traveling around the world, I explored so many cuisines, but as Lithuanians, […]

Borscht (Borsch) Russian and Ukrainian Beet Soup Recipe

Hello and welcome to our channel! Today we will cook Borsch (Borscht) Traditional Ukrainian and Russian beetroot soup List of ingredients you may see here or In the description bellow this video We will start with cooking meat stock Rinse meat and put in a big pan with cold filtered water Add carrot, onion, bay […]

How to Reheat The Pizza

Okay. Hello, everyone, hello, MO! Hello! On this episode we’ll be reheating a pizza MO made yesterday. Heh… No, I’m joking. We bought it. So, MO will show how to… You see, it’s a bit dried. And MO will show it how to make very tasty again! So… Okay, turn it on… We’re turning the […]

100 SUBS Special! Moroccan Sweet Chicken

Hello, everyone, hello, MO! Hello! On this episode we will make sweet Moroccan chicken. What will we need to make it, MO? First of all, the most important thing. Chicken. Mh. Here? Tomatoes, finely chopped garlic, parsley. Mh. Here? Onions, raisins… And here we have a lot of spices. Tell these spices. Here we have […]

Simple Hot Fried Lamb

Hello, everyone, hello, MO! Hello! On this episode… look at this meat. Lamb. We will do a simple lamb recipe. Simple and tasty. What will we need to make it, MO? First of all, lamb. Mh. How is it… Celery stick. Mh. Simple onion springs, garlic, chili. Mh. Starch, salt, sugar, pepper. Mh. Sesame oil. […]