CHOCOLATE VS REAL! || Funny Food Challenges by 123 GO! GOLD

Okay girls it’s time to put your love of chocolate to the test! Come on, fork it over. Oh man! You’d better get those back Jess! Hopefully this next round is just what the doctor ordered. I wonder what kind of chocolate weren’t gonna get this time huh let’s just switch these around real quick […]

The Halal Meat Market That Butchers and Grills Your Meat — Cooking in America

– [Sheldon] Sam is a fifth generation Lebanese butcher that immigrated to Detroit 42 years ago. He found success in many businesses but after Detroit’s recession hit he lost it all. He decided to turn back to what he knew best and opened what is now one of Dearborn’s most beloved meat markets. (urban music) […]

Making Indian Sweets From Scratch at Raja Sweets — Cooking in America

(upbeat, jazzy music) – So, we’re going to Raja Sweets in the heart of the Mahatma Gandhi District here in Houston, but, before that, we’re gonna go check out this super cool spot. It’s a mandir, the first one in the country. Thirty-three thousand pieces that was first assembled in India and then kind of […]

Chicago’s Best Deep-Dish Pizza, According to Locals — Open Road

(bluesy electric guitar music) – [Bill] I’m Bill Addison, Eater’s ever-roving national critic. Chicago is one of the country’s defining food towns. When visitors come to graze through its remarkable dining scene, they often zero in on one of the town’s most famous creations: deep dish pizza. Love or loathe these cheesy, crusty monsters, everyone’s […]

When You Can’t Do Salads

(dramatic build-up effect) (bites salad) (chokes) – Ugh. I’m not a giraffe. (upbeat electronic music) Stepped on grass. (chokes) Ugh. It tastes like nothing. What is this? This is nothing. This is grass. I need food. Hey Phil! How’s the daughter? I’m just going to have the regular. What I always have. XXL Grilled Stuffed […]

Ribeye & Smoked Corn Salad Recipe

hey guys welcome back to my channel this is Aaron lover of all things good super excited to have you back and to cook free today so as usual each week I do a recipe so it’s gonna be a grilled ribeye I’m gonna have it grilled about medium-rare I’m gonna add some peppers some […]

The Secrets Behind New York’s Most Famous Spicy Noodle Dish — Prime Time

– We are here at Xi’an Famous Foods to figure out what’s behind one of New York’s most iconic noodle dishes, the famous hand-pulled lamb noodles. – I’m very excited to check it out, so let’s go. (upbeat music) – Lamb is something that we use a lot in our dishes, not just in our […]

Uyghur Food Is the Chinese Food You Should Know About — Cooking in America

– Uyghur cuisine is a Muslim Chinese food. Uyghur people are a Muslim ethnic minority in China. We’ll be making hand-pulled noodles, lamb kebabs, spices, and chiles. Let’s go check it out. – So we are the Uyghur. We have more than 30 million population in the northwestern part of China, but still a lot […]

This Fish Dish Will Challenge Your Stereotypes About Indian Food

– [Nakul] This is a Barramundi Mollie. – From Kerala, Karala? – Kerala. – I can’t pronounce anything. – That’s fine. (laughs) (mumbles) – Arjun and Nakul, Badmaash here in L.A. – Yes – Let’s talk about misconceptions about Indian food. – [Nakul] It’s too spicy, it’s too heavy. – [Arjun] Buffet. – [Nakul] Buffet, […]

How Cacio e Pepe Became an Iconic Roman Dish — Dining on a Dime: International

– Trattoria Da Cesare is known for its real, authentic, delicious, home-style Roman cooking. We’re gonna have some dishes that you may have heard of: cacio e pepe, pasta carbonara, and then trippa, which is a Roman specialty that’s the stomach of the cow, which is stewed and made nice and tender and delicious. (speaking […]