#STRONGIOWA: Dave Baker’s Story

What do you do when disaster strikes your farm? What do you do as a family? When the worst thing that could happen to you and your farm business takes place? I had a young individual named Dane that recently contacted me. He was interested in joining the family farm. He was highly educated. He […]

How to Make Boiled Potatoes

Today we’re going to be making not-so-boring boiled potatoes something that you can fix in a big hurry you can make a really good side dish for your family you want to begin with red or yellow one of the waxy varieties of potatoes. these are different from what we call russet potatoes in that […]

Browning Ground Beef

We’re going to talk about ground beef or hamburger. The USDA says a product labeled hamburger can have no more than 30 percent fat and that’s the number you want to pay attention to when you’re buying ground beef. I purchased two separate varieties of ground beef and I pre-cooked one and then put it […]

How to Make Roasted Root Vegetables

Roasted root vegetables. Versatile side dish and the root vegetables are stored at ideal conditions so they can be made available to us all year around. You wanna start first with your onion cut the route end off then the top end and cut your onion in half going straight down and again and then […]

How to Make Mashed Potatoes

Today we’re going to be making mashed potatoes, a healthy version. You can use any kind of potato. You can use russet potatoes I’m using a yellow potato. Start first by washing your potatoes then you’re going to peel the potato but you don’t have to peel a potato for mashed potatoes but it’s just […]

Cooking For One 1/3: Plan

Cooking at home can be a piece of cake, but sometimes cooking for one may seem difficult. However, by planning, using our resources well, and having fun, we’re finding new ways to mix things up in a kitchen for one! The most important tip for any one-man-chef is: be prepared! Meal prepping is a great […]

Community Supported Agriculture: The Benefits of Supporting Local Foods

If you are interested in knowing more about where and how your food is grown and produced, and you also want the best for you and your family, then you are probably interested in local foods. Keeping it local benefits not only you, but also the community. You’ll get a chance to meet the people […]

How to Make a Fruit Trifle

Today we’re going to make a trifle. A simple, fruit trifle. We”re going to begin with two cups of skim milk instant vanilla or lemon pudding I’ve chosen sugar-free, after you have stirred your pudding and has begun to thicken, need a trifle bowl or any clear glass bowl if you don’t have a clear […]

The floating kitchen – The 100k House: Tricks of the Trade: Episode 5 – BBC Two

How to Make a One Dish Meal on the Stovetop

I enjoy one dish meals that I can make on the stovetop like this Fiesta skillet dinner I'm making it's an easy way to cook since I don't need multiple recipes or dishes and it gets my family the nutrition they need because it includes a variety of foods if you would like to use […]