Cabbage Chana Dal Salad by Manjula, Indian Vegetarian Food

Today I will be making cabbage and chana dal salad. It’s a very colorful and healthy salad. Good salad to serve for summer brunch. This recipe will serve 3-4. I have 1/4th cabbage. 1/4 cup of chana dal 1 carrrot About 4 inch piece of cucumber 2 tomatoes About 10 mint leaves For dresing we […]

Carrot and Moong Dal Salad Recipe by Manjula

Today I will be making carrot moong dal salad. This is very nutritious and healthy salad with beautiful colors. This is a easy recipe to make, but very tempting. Carrot moong dal salad also makes a great afternoon snack. This recipe will serve 4. To make this salad we will need: 2 cups of shredded […]

Indian Thali (थाली) – Eating Indian Food (Rajasthani Cuisine – राजस्थानी खाना) in Jodhpur, India

Alright Sam. Sam the man. Yeah. Yeah. First off all want to show us your new shirt? Oh yeah, love this new shirt. Got this in Jaisalmer. And I actually saw the artist like while he was painting. Yeah, it is hand painted. It is incredible. So cool. So cool. Anyways back on top. We’re […]

Sprouted Moong Salad Recipe by Manjula

Today I will be making sprouted moong dal salad. It’s very colourful, refreshing and healthy salad. Moong is a good source of protein and calcium. This salad you can serve as a salad or as a light lunch. This recipe will serve 2-3. For this recipe we need: About 1.5 cups of sprouted moong dal. […]

Indian Cuisine – Dal Makhani Recipe.

I have a best friend called Sagel. We were in school together and her birthday lunches were always at fabulous restaurants. When we were in high school we went to this amazing restaurant in Chennai… in Madras – in those days it was called Madras It was a frontier restaurant called Peshawar and we had […]

Street Food in Old Karachi | Aalo ki Bhujya, Bhindi, Palak, Mash ki Dal | Pakistani Vegetarian Food

Assalam o alikum, my name is Zia Tabarak and riht now i am in the old city area of karachi behind me is i i chundrigar road and this way is MA jinnah road and memon masjid there you can see the head office of bank alfalah aswell when you come from bank alfalah towards […]

Moong Dal Dosa Recipe by Manjula, Indian Vegetarian Cuisine

Today I will be making moong dal dosa. It’s little different than regular dosa. Usually if you want to have make dosa you have to think about 2 days before. Because you have to soak the rice and dal overnight. Blend it and ferment it for overnight. This dosa you don’t have to ferment and […]

Home Cooked SRI LANKAN Meal – Authentic & Tasty 🇱🇰

Oh right, okay. So what is the plan now? What are we gonna do? Eh, so let’s go to Kandy. Yeah, we’re going to Kandy. To market, right? Yep. To buy some fresh ingredients for a special dinner, that we are preparing for Yeah, special, authentic Sri Lankan dinner. So we’re getting very special ingredients […]

Red Lentil Soup | Vegan, Grain-Free

Hi everyone and welcome to my channel in today’s video I’ll be making Moroccan red lentil soup, which honestly is the best red lentil soup I’ve ever had. The first thing we are going to do is chop the onions and mince the garlic. I start almost every soup in this way, by sauteing onions […]

Dal Bati – Rajasthani Cuisine Recipe by Manjula

Today I will be making dal bati. This is a popular Rajasthani delicacy. When you mention about Rajasthani food dal bati has to be on the top of the list. Dal is simply a soup with mixed lentils, cooked with spices. Bati is a baked, whole wheat bread rolls and the combination is known as […]