Flaming Greek Cheese! Food Wishes – Saganaki

hello this is chef john from food wishes comm with flaming greek cheese that’s right the saganaki video is dedicated everyone who’s ever said there’s nothing better than fried cheese since it turns out there is and that would be fried cheese we set on fire before we serve it and while we’re officially posting […]

Turkey Tamale Pie – Thanksgiving Leftovers Special – Food Wishes

hello this is chef john from food wishes comm with turkey tamale pie that’s right i’m going to show you how to make a tamale pie out of leftover turkey because let’s face it no matter how moist and delicious your roast turkey turned out the leftovers can be a little bit dry and uninteresting […]

Maria & Liam try Singaporean food – On the go with EF #104

Hi guys! We’re still in Singapore and, as you might know, Singapore is a very multicultural and diverse place with lots of different nationalities, religions, languages and, of course, foods. And today, we are going to eat. Singapore has a lot of hawker places, which are like open food courts with different stalls and amazing […]

Curtin Rethinks Seafood ‘Waste’ | Curtin research

Dr Janet Howieson: Up to 70% of the seafood catch is not used as food. This amounts to over 10,000 tonnes per year of so-called ‘waste’ in Australia alone. Not only is this an environmental and economic cost, but it may also be a lost commercial opportunity. Voice Over: Curtin’s Centre of Excellence for Science, […]

Food Allergen Training for Food Service Employees

‘music playing’ ‘music playing’ As a certified food manager, you like to make the most of your resources. That’s where University of Minnesota Extension can help. For only $25 dollars you can take this food allergen course to earn one training hour toward renewing your certification and use the course to train your employees. Throughout […]

The ultimate hot cross bun recipe from the National Trust

Easter is fast approaching, and one of the things I really find special about Easter is baking. So I’m going to show you how to make hot cross buns. The way I make them is slightly different. So there’s a special glaze that goes on them at the end which just adds a little bit […]

Pork Agrodolce (Italian Sweet & Sour Pork) – Food Wishes

hello this is chef john from food wishes comm with pork agrodolce that’s right we’re doing italian sweet and sour pork although I guess translated literally it would be sour sweet pork but either way this came out incredibly delicious and even though I did this because it was freezing out and I was craving […]

Registration at Baker College

Welcome to the brief tutorial on registration at Baker College. Before we begin, it is important to note a few do’s and don’ts for registration: It is best to use Mozilla Firefox or Google Chrome as your browser. Be sure to type in correct titles and course codes. Be sure to type in your information […]

Mississippi Beef Short Ribs – Food Wishes

hello this is chef john from food wishes calm with mississippi beef short ribs that’s right i’m adapting this forma recipe I’ve never tried called Mississippi pot roast which went viral a few years ago and believe it or not featured beef cooked with a package of dry azu gravy mix and a package of […]

Bacon Wrapped Spring Chicken – Food Wishes

hello this is chef john from food wishes comm with bacon wrap spring chicken that’s right no matter the season or the season means stuffing a chicken breast with something delicious and then wrapping it and bacon is never a bad idea since it turns the super boring please wake me up when it’s over […]