Cooking Segments That Went Wrong On Live TV

From amateur cooks to celeb chefs, it turns out that anyone and everyone is susceptible to a cooking segment gone wrong. Yes, even the likes of Rachael Ray and Giada De Laurentiis are prone to disaster, just like the rest of us. Sam loses his cool If you’re doing a live segment on The Today […]

How to Make Chicken Nanbanzuke (Recipe) | Cooking with Dog

Hi, I’m Francis, the host of this show “Cooking with Dog.” Let’s prepare the Nanban vinegar sauce. Shred the kombu kelp with a pair of kitchen shears. The shredded pieces are easier to make dashi stock and are also edible. Snap the red chili pepper in half, remove the seeds and cut into rings. Pour […]

How to Make Chicken Nanbanzuke (Recipe) | Cooking with Dog

Hi, I’m Francis, the host of this show “Cooking with Dog.” Let’s prepare the Nanban vinegar sauce. Shred the kombu kelp with a pair of kitchen shears. The shredded pieces are easier to make dashi stock and are also edible. Snap the red chili pepper in half, remove the seeds and cut into rings. Pour […]

Tomato Gratin Recipe

Hi guys, I’m Laura Vitale, on this episode of Laura in the Kitchen, I’m going to share with you how to make a delicious, perfect for Summer, tomato gratin. It’s easy, it’s so easy, it’s ridiculous! But when you are in the middle of Summer, especially if you are lucky enough to be from Jersey, […]

Watermelon Margaritas | Ep. 1362

Hi guys, I’m Laura Vitale and on this episode of of Laura in the Kitchen I want to show you how to make delicious watermelon margaritas. Is it groundbreaking? No. Is it difficult? No. Does it require a video? Probably not. But, but, whenever I show a recipe – whenever I show myself drinking anything […]

Cooking with Marshmello: How To Make Nasi Goreng (Indonesian Fried Rice)

Hello, everyone and welcome to the third episode of cooking, with Marshmello. We’ve got one of our favorite dishes on the menu today, we’ll be cooking up “nasi goreng”, also known as Indonesian fried rice * Indonesian Music “Eta Terangkanlah”* The editor rankine lardons to put us in the right spirit Now there are many […]

Cooking With Maison & West: Dressed Up Vegetables

We are cooking the best! Put your skills to the test. Place your bib on your chest ’cause you’re Cooking with With Maison and West! Maison, what’s in there? Maison: This pepper is in there. Okay. And…THIS pepper. Misha: Okay, alright- is that pepper? Or is that a – just a spice? Maison: oh, it’s […]

Cooking with Marshmello: How To Make Brazilian Pao de Queijo

Hello everyone and welcome to episode 13 of cooking with Marshmello (car crashes) You’re in for treat today, my loves. We’ll be preparing one of Mellos favorite brazilian dishes: Pao de queijo (Train Toots) Lets get mouth watering bites started, shall we, Mello? (Music) Our ingredients for today are: tapioca flour, milk, water, oil eggs, […]

Art Cooking: Salvador Dali | The Art Assignment | PBS Digital Studios

[MUSIC PLAYING] NARRATOR: Throughout history, food has served subject matter, inspiration, and, of course, sustenance for artists. Food has also been the art on a number of occasions. Today, we are exploring the gastronomic adventures of a most distinctive, distinguished, and delightfully deranged artist, known around the world by just two syllables, Dali. We’re working […]

How to Make Melonpan (Melon Pan / Melon Bread Recipe) | Cooking with Dog

Hi, I’m Francis, the host of this show “Cooking with Dog.” Let’s make the cookie dough first. Whisk the butter until creamy. Gradually add the sugar, mix and dissolve in the butter. When the color turns to white, gradually add the beaten egg and mix. Do not add the egg at once, otherwise the butter […]