Crispy Jowar Pakora | Jonna Pakodi | Jowar Pakoda | Kitchen Cooking

Green Chillies – 8 to 10 Onions – 5 to 6 Ginger – 0.5 inch Sorghum (Jowar) flour – 4 cups Chopped Onion & Green Chillies Mashed Ginger, Salt Cumin Seeds, Home made Butter(Freezed) Curry Leaves Mix well by adding water Oil for deep fry Fry until golden Brown

Healthy South American Brunch | Jamie Oliver | #10HealthyMeals

Waddup Food Tuber’s. Jamie Oliver here. We are gonna make the best South American style brunch. It’s very healthful, it’s very colorful it perfect for the summer when you look beautiful fresh ingredients I’m gonna be hero-ing this ingredient here. Quinoa. This is from Bolivia, Peru. This is one of the earliest cultivated grains on […]

Simple Hot Fried Lamb

Hello, everyone, hello, MO! Hello! On this episode… look at this meat. Lamb. We will do a simple lamb recipe. Simple and tasty. What will we need to make it, MO? First of all, lamb. Mh. How is it… Celery stick. Mh. Simple onion springs, garlic, chili. Mh. Starch, salt, sugar, pepper. Mh. Sesame oil. […]