KIDS vs. FOOD #15 – SUSHI

♪ (French music) ♪ – (Finebros) So today you’re gonna be reacting to this. – Oh gosh. Sushi. – Sushi! It’s sushi!!! – I love sushi. – I had this before. It’s tasty. – I don’t really like fish. – (Finebros) What do you see? – I see rice. I see guacamole. – Crab meat […]

Making Sushi and Sukiyaki at Seattle’s Oldest Sushi Restaurant — Cooking in America

– So we’re going to Maneki which is the oldest Japanese restaurant here in Seattle, and we’ll be talking to Jean Nakayama. She’s been coming here since she was a little kid and now is running this place continuing the legacy of this 100-year-old restaurant and serving the Japanese community. – [Jean] Welcome, Sheldon. – […]

How to Make Sushi Rolls | Allrecipes.com

Sushi rolls are artistic little tubes of deliciousness. With a little practice, you can make a sushi roll and serve up delightful Japanese dinners, or stunning appetizers. All sushi Rolls have two things in common: Sushi rice, special short grained rice cooked and seasoned. It has a sticky consistency that’s ideal for making sushi rolls. […]

How to Make Sushi Rolls | Allrecipes.com

Sushi rolls are artistic little tubes ofdeliciousness. With a little practice, you can make asushi roll and serve up delightful Japanese dinners,or stunning appetizers. All sushi Rolls havetwo things in common: Sushi rice, special short grainedrice cooked and seasoned. It has a sticky consistency that'sideal for making sushi rolls. Nori. Dried seaweed that comesin paper […]